Hello guest
Your basket is empty
Latest News 

Posts from October 2018

Standard delivery is now next day! 
Following customer feedback, we are pleased to advise that our standard delivery is now next day via DPD. 
While this means a slight increase in the cost of delivery, it does mean that you will get your goods next day*, guaranteed. Note orders need to be received before 10.30am, orders after this time will be dispatched the next working day. 
Our new delivery rates are: 
for orders up to the value of £39.99 the delivery fee is £6.50 plus vat 
FREE delivery on all orders over the value of £40.00 
Please note these rates apply to mainland UK & NI. Other regions, Europe and rest of the world subject to surcharge. Please contact us for further details. 
*Standard Next Day Delivery does not include delivery Saturday or Sunday 
Halloween is coming! 
Autumn Offer! 
Enter Pumpkin10 & get 10% off at checkout! 
How many of us each year are tempted to roast all those scooped out pumpkin seeds??? 
And its easy right??? 
How many times have they burned to a frazzle (it happens so quickly, you really can't take your eyes off them) or no burned offerings, but instead seeds that are as tough as old boots with the disappointment of another year and still no pumpkin seeds to enjoy..... 
(Alternatively, you can of course simply, JUST BUY OURS!!) 
But if you really do want to toast your own then here are our top tips!  
Firstly scoop out all the seeds,  
remove the pulp (the stringy stuff),  
wash them,  
toss them in your chosen seasonings,  
pop on a baking sheet in a really hot oven (and I mean hot around 230c)  
roast them very carefully until they have a slight colour! 
Now do not move away from the oven not for a second....otherwise you know what it will happen, yes you'll have another binfull of burnt offerings...alternatively, JUST BUY OURS!! 
If you've succesfully managed to avoid any disaster, enjoy them with a drink or as a sprinkle on top of some lovely easy to make pumpkin soup (recipe to follow) 
Be aware that the husk, the pinkish/white flesh, is rather hard to chew* but the gem really is the green kernel waiting inside. 
Pumpkin seeds are high in magnesium for heart health, high in zinc for your immune system and packed with Omega3 plant based fat. 
Save the roasting and instead grab a pot of our pumpkin seeds (kernels without the husk). Baked to perfection, and of course, extremely moreish! 
Happy Halloween everyone! 
Autumn Offer! Enter Pumpkin10 & get 10% off at checkout!  
Code valid until 31st October 18 
* in places like Spain or South America, Pepitas (pumpkin seeds) are regularly enjoyed in bars with a glass of red. However, you will often see the floors littered with pumpkin husks because they are pretty inedible. The husks get left on the floor for the evening, letting bar goers tread all over them. Apparently, it helps polish the stone floors! 
Our site uses cookies. For more information, see our cookie policy. Accept cookies and close
Reject cookies Manage settings