HOW TO MAKE YOUR PORRIDGE:
Use a small tea cup as a measure and measure one cup of porridge mix into a saucepan or bowl. Use the same measure to add 1.5 cups of liquid (milk, water, half and half). If you like a looser consistency add more liquid.
On the hob, cook on low/medium heat and stir frequently, until thickens to desired consistency, approx 5-10 mins
Microwave: cover the bowl with a microwavable cover and cook on high for approx 2-3mins.
RECIPE IDEA: We love this flavour prepared as overnight oats or Bircher Muesli. We recommend to always dilute juice (50:50 juice to water) to reduce the sugar content.